When it comes to indulgence, cheese and chocolate each hold their own as classic treats. But did you know they can create an unexpectedly perfect pairing? Combining the creamy, savoury richness of cheese with the deep, complex flavours of chocolate can elevate your evening to something truly sophisticated—and delicious.
At Gertrude Grocer, we stock a curated range of artisanal cheeses and premium chocolates that pair beautifully together for a night in that’s equal parts decadent and delightful.
Why Cheese and Chocolate Work Together
Cheese and chocolate share similar flavor complexities, including varying degrees of sweetness, saltiness, bitterness, and umami. When matched thoughtfully, these elements balance and enhance each other. For example, the creamy fat in cheese can mellow the bitterness of dark chocolate, while the sweetness in chocolate can complement the saltiness and earthiness of cheese.
Perfect Pairings from Gertrude Grocer
1. Aged Parmigiano Reggiano & Tony’s Chocolonely Dark Chocolate
Why it works:
The nutty, salty crunch of Parmigiano Reggiano contrasts beautifully with the rich, slightly bitter notes of Tony’s Chocolonely 70% dark chocolate. The chocolate’s subtle fruity undertones lift the savory intensity of the cheese, creating a balanced bite.
2. Goat Cheese & Baci Perugina
Why it works:
Creamy, tangy goat cheese pairs wonderfully with the hazelnut-studded milk chocolate of Baci. The sweet, nutty chocolate complements the cheese’s tartness, while the smooth textures meld beautifully on the palate.
3. Auricchio Provolone Fonduta & Ministry of Chocolate Salted Caramel
Why it works:
The mild, buttery flavor of Auricchio Provolone Fonduta is elevated by the luscious salted caramel notes in Ministry of Chocolate’s artisanal bars. The saltiness in both cheese and chocolate intensifies the sweet caramel, creating a luxurious taste experience.
4. Brie & Ministry of Chocolate Ruby Chocolate
Why it works:
Brie’s creamy, slightly mushroomy flavor is a perfect foil for the bright, berry-forward ruby chocolate from Ministry of Chocolate. This pairing highlights fruity freshness against the cheese’s richness, making every bite exciting and new.
5. Manchego & Tony’s Chocolonely Milk Chocolate
Why it works:
The firm, nutty Manchego cheese pairs effortlessly with the smooth, sweet notes of Tony’s Chocolonely milk chocolate. The chocolate’s creamy sweetness balances the cheese’s salty and slightly tangy profile.
How to Serve Your Cheese & Chocolate Pairing
-
Temperature matters: Serve cheeses at room temperature to unlock their full flavors. Slightly chill chocolate for a crisp snap, but avoid letting it become too cold.
-
Presentation: Arrange cheese and chocolate pieces on a wooden board, alongside some fresh fruit, nuts, and artisanal crackers.
-
Tasting order: Start with milder cheeses and milk chocolates, progressing to stronger flavors and darker chocolates.
Shop Gertrude Grocer for Your Night In
All the cheeses and chocolates mentioned are available at Gertrude Grocer—whether you visit us in Carlton or Kensington or shop conveniently online. Explore our full range of artisanal cheeses and premium chocolates to create your own sophisticated pairing experience.