As the chill of winter sets in, comfort in the kitchen becomes a daily ritual — and nothing delivers warmth and indulgence quite like pure organic maple syrup. At Gertrude Grocer, we’re proud to stock Sap n Tap Organic Maple Syrup, imported directly from the USA. But this isn’t just any maple syrup — 25% of net profits go directly to protect the Daintree Rainforest, making every drizzle deliciously purposeful.
Whether you're pouring it over pancakes, stirring it into porridge, or using it to glaze winter vegetables, Sap n Tap brings a rich, amber complexity to your cold-weather cooking.
👉 Shop Sap n Tap Organic Maple Syrup – Click & Collect Available
Why Sap n Tap Stands Out
-
100% Pure Organic: No additives, no preservatives, just natural goodness tapped straight from North American maple trees.
-
Grade A Dark: With a robust, deep flavour perfect for baking, glazing, and sauces.
-
Sustainably Sourced: Small-batch harvested and responsibly produced.
-
Giving Back: A portion of every purchase supports the conservation of Australia’s iconic Daintree Rainforest — an eco-positive treat you can feel good about.
Sweet & Savoury Ways to Use Maple Syrup This Winter
1. Maple-Roasted Root Vegetables
Toss chopped pumpkin, carrots, and parsnips with olive oil, Sap n Tap maple syrup, rosemary, and sea salt. Roast until caramelised — the syrup enhances the natural sweetness and adds a sticky, golden glaze.
2. Spiced Maple Oat Porridge
Stir a spoonful of maple syrup into creamy oats, then top with toasted nuts, cinnamon, and sliced banana. A warm bowl of comfort to start your day.
3. Maple Glazed Salmon
Brush Sap n Tap maple syrup over salmon fillets with a touch of soy sauce and Dijon mustard. Bake or pan-sear until beautifully glazed. Perfect served with winter greens or a wild rice salad.
4. Maple Walnut Cake
Use maple syrup as a natural sweetener in your favourite loaf cake or muffin recipe. It pairs beautifully with chopped walnuts and a dusting of cinnamon.
5. Warm Apple & Maple Skillet Crumble
Toss sliced apples with a splash of maple syrup, lemon juice, and a touch of vanilla. Top with a crumbly oat mixture and bake until bubbling. Serve warm with ice cream or Greek yoghurt.
Bonus Tip: Maple in Your Hot Drinks
Try adding a teaspoon of maple syrup to your chai latte, hot chocolate, or even your coffee instead of sugar — it adds a smoother, earthy sweetness that balances beautifully with spices and cream.
Sweetness With a Purpose
Every time you enjoy Sap n Tap Organic Maple Syrup, you're not only elevating your winter cooking — you're supporting one of the world’s oldest rainforests. With 25% of net profits donated to help protect the Daintree Rainforest, this is a pantry essential that delivers flavour and impact in equal measure.
👉 Explore Sap n Tap Maple Syrup & More at Gertrude Grocer
Stock up this winter and let the golden goodness of maple become your seasonal secret weapon.