PASTIFICIO LIGUORO ELICOIDALI NO. 29 500g

Experience the rich tradition of Italian pasta-making with Pastificio Liguori Elicoidali No.29, a premium short pasta crafted in the heart of Gragnano, Italy. With its distinctive ridged, spiral-like shape, Elicoidali is perfect for holding rich sauces, making it a versatile choice for both everyday meals and special recipes.

Made from 100% Italian durum wheat semolina and bronze-die extruded for a rustic, sauce-gripping surface, this pasta delivers an exceptional bite and authentic Italian flavour. Liguori’s centuries-old pasta-making heritage ensures every pack of Elicoidali No.29 meets the highest standards of quality and taste.

Why Choose Liguori Elicoidali:

• Made in Gragnano, the birthplace of Italian pasta

• Bronze-die extruded for a rough, porous texture

• Ideal for hearty tomato sauces, meat ragù, or creamy bakes

• Slow-dried for superior flavour and consistency

• 500g pack – pantry essential for Italian food lovers

Serving Suggestion: Try it with a robust Bolognese, spicy arrabbiata, or one of our premium imported pasta sauces for an easy, delicious meal.