RUSTICHELLA D'ABRUZZO OLIVE PASTA SAUCE 270g

Ready sauce prepared by slow boiling of tomato pulp, typical of the Italian tradition, with black Leccine olives and extra virgin olive oil from the Aprutino Pescarese area. Particularly suitable for pairing with Rustichella d’Abruzzo Mezzemaniche but also with the whole organic whole line of Rustichella d’Abruzzo.